21 Science-Backed Health Benefits of Green Tea

Suggested reading by one of our subscribers, from Foodlve.com: According to the U.S. tea market statistics, tea is the second-most consumed beverage in the world. Just in 2018, the global tea production amounted to 5.8 million metric tons. But, amidst all the produced tea, green tea is considered one of the healthiest.Native to China and … Read more

Genetic Engineering, Bioweapons, Junk Food and Chronic Disease: Hidden Drivers of COVID-19

by Ronnie Cummins, “Shi Zhengli [from the Wuhan, China Lab] and scientists like her, are in the business of weaponizing viruses by genetically engineering or otherwise altering them to make them more lethal, and more easily transmitted, to humans.” – Alexis Baden-Mayer, “Shi Zhengli: Weaponizing Coronaviruses, with Pentagon Funding, at a Chinese Military Lab” Sept. … Read more

Melania Trump treated COVID-19 with ‘vitamins and healthy food’: White House

The First Lady’s natural approach to overcoming the virus follows studies indicating the effectiveness of vitamin D. By Patrick Delaney, WASHINGTON, D.C., – First Lady Melania Trump recovered from the coronavirus utilizing “a more natural route” focused on “vitamins and healthy food,” as stated in an official release from the White House on October 14. … Read more

Juice that Reverse Type 2 Diabetes in 1 week

By Jeery Park, These Following recipes will help to reverse your Type 2 diabetes in 1 week, especially when these juices are combined with the Death to Diabetes plant-based Super Meal Protocol; and, you avoid eating pasta, rice, potatoes, corn, and processed foods made with flour, wheat, gluten, sugar, corn syrup, and partially hydrogenated oils … Read more

Coconut Water Reduces Body Weight and Blood Sugar

This article is copyrighted by GreenMedInfo LLC, 2020 Fresh coconut water is a staple in many diets around the world, including those of India and other tropical countries. But it goes beyond being a refreshing, thirst-quenching drink. Here’s a rundown of its research-backed benefits, such as decreased blood glucose and body weight for improved health … Read more

Some gluten-free foods contain high levels of heavy metals, reveals study: How can you avoid these toxins?

By Divina Ramirez, Gluten-free foods like nuts, seeds, grains and starches are beneficial for people with celiac disease, an autoimmune condition triggered by gluten intolerance. However, a recent review showed that regular consumption of gluten-free products as part of a gluten-free diet led to higher concentrations of toxic metals like arsenic in the blood and urine. Published … Read more

Eight Reasons to Consume Bee Propolis

  Written By: GreenMedInfo Research Group, Bee propolis, a natural resin sourced from honeybees, hosts numerous health benefits thanks to its antiseptic, antimicrobial, antiviral and anti-inflammatory properties. Here, we’ve outlined eight of the main benefits of consuming bee propolis Bee propolis, a kind of “bee glue” or resinous substance used by bees to protect against fungus … Read more

Part 4: The Magical and Conscious Radish

The Magical and Conscious Radish The magical and conscious radish is presented here, in part 4 of this series about magical and conscious foods. In Part 1 of this series, Your Vegetable Garden Is Magical and Conscious,  we introduced you to Medical Medium, the quite unconventional book author and health consultant named Anthony William.  A … Read more

Guide To: How to start Intermittent Fasting and what are the benefits?!

By krista Martinez, One early morning, a fellow personal trainer and I were discussing nutrition. Suddenly, I realized that I had no idea what nutrition plan she uses. She replied with, “Intermittent Fasting.” I hadn’t heard about it yet, so I asked her some questions. She explained everything to me and how effective it has … Read more